Evening Set Menu. Served in our upstairs Gallery Restaurant'
Three course set menu is available Wednesday to Friday evenings for £22
Click here to reserve on-line or call 01332 203345

3 COURSE SET MENU
£24
(available Wednesday, Thursday & Friday 6pm until 9:30pm)

These are sample menu's only, and as we try to source local, seasonal produce they are subject to change

 

SOUP OF THE DAY (v)

 

GOATS CHEESE PITHIVIER
 beetroot puree,
avocado mousse,
balsamic reduction

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FISH OF THE MARKET

 

BREAST OF FREE RANGE CHICKEN
 Garlic potato, braised leeks, thyme and lemon sauce

 

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SUMMER BERRY TERRINE
clotted cream, lemon custard

 

CARAMELISED APRICOTS
mint soup, raspberry compote, vanilla ice cream

 

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OUR DISHES ARE PREPARED AND COOKED TO ORDER, PLEASE NOTE THAT THIS MAY LEAD TO SLIGHT DELAYS

PLEASE ASK IF YOU REQUIRE OUR VEGETARIAN MENU

WE KNOW THAT SUPPORTING OUR LOCAL COMMUNITY IS IMPORTANT,

SO WHEREVER POSSIBLE WE USE THE FINEST SEASONAL LOCAL INGREDIENTS

SERVICE NOT INCLUDED

*10 % service charge will be added to tables of 10 or above

 

menu is subject to change